Gaylord News

Chickasha landmark still smoking after decades of business

Nick Sanders

April 1, 2017

Waffle fries, ribs and brisket. A secret sauce that no one knows the recipe to, and great hospitality. Roy’s Barbecue opened in Chickasha, OK 46 years ago, and the smoky fire has yet to subside. Roy Bryant was no stranger to good food when he opened the joint in 1971. As a young man, he spent his...

Gaylord News, a news service of the University of Oklahoma Gaylord College.
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